Mastering the Art of French Cooking

Name: Mastering the Art of French Cooking
Brand: Knopf
SKU: ByrdShop_0394533992
Price: 34.55 USD
Availability: InStock

hardcover – October 12, 1983

by Beck, Simone

$34.55 USD

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ISBN-13: 9780394533995 ISBN-10: 0394533992

Publisher

Knopf

Binding

hardcover

Published

October 12, 1983

Weight

3.2 lbs

Dimensions

26.00×4.40×18.40 cm

About this book

Mastering the Art of French Cooking by Beck, Simone. hardcover edition. ISBN: 9780394533995.

Revised edition of the classic cookbook, originally published in 1961.