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Medieval Tastes: Food, Cooking, and the Table (Arts and Traditions of the Table: Perspectives on Culinary History)

HardcoverMarch 24, 2015
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ISBN-13: 9780231167864 ISBN-10: 0231167865
Publisher
Columbia University Press
Binding
Hardcover
Published
March 24, 2015
Weight
2.3 lbs
Dimensions
22.90×2.50×15.50 cm

About this book

Medieval Tastes: Food, Cooking, and the Table (Arts and Traditions of the Table: Perspectives on Culinary History) by Montanari, Massimo. Hardcover edition. ISBN: 9780231167864.