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Mediterranean Cookery

hardcover – January 1, 1991
by Roden, Claudia
$90.40 USD
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ISBN-13: 9780563212485 ISBN-10: 0563212489
Publisher
BBC
Binding
hardcover
Published
January 1, 1991
Weight
2.1 lbs
Dimensions
0.00×0.00×0.00 cm

About this book

Mediterranean Cookery by Roden, Claudia. hardcover edition. ISBN: 9780563212485.

As well as over 250 recipes, this second revised edition also contains a historical introduction to the gastronomy of the region, advice on traditional cookery techniques, a comprehensive guide to Mediterranean ingredients and hints on which local wines to look out for. Originally published in 1987 by BBC Books.