Mediterranean cooking

Name: Mediterranean cooking
Brand: Brand: Quadrangle/New York Times Book Co
SKU: ByrdShop_0812906608
Price: 61.44 USD
Availability: InStock

hardcover – January 1, 1977

by Wolfert, Paula

$61.44 USD

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ISBN-13: 9780812906608 ISBN-10: 0812906608

Publisher

Brand: Quadrangle/New York Times Book Co

Binding

hardcover

Published

January 1, 1977

Weight

1.7 lbs

Dimensions

0.00×0.00×0.00 cm

About this book

Mediterranean cooking by Wolfert, Paula. hardcover edition. ISBN: 9780812906608.

Renowned food writer Paula Wolfert here revises her classic cookbook in which she celebrates the sensuous pleasures of healthy Mediterranean cooking with more than 150 delicious dishes from this region, 75 of them brand new. The focus is on Turkey, Tunisia, the regions of Provence in southern France, and Apulia in southern Italy.