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Mini Farming Guide to Fermenting: Self-Sufficiency from Beer and Cheese to Wine and Vinegar

paperbackAugust 1, 2012
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ISBN-13: 9781616086138 ISBN-10: 1616086130
Publisher
Skyhorse
Binding
paperback
Published
August 1, 2012
Weight
1.3 lbs
Dimensions
22.90×1.50×15.20 cm

About this book

Mini Farming Guide to Fermenting: Self-Sufficiency from Beer and Cheese to Wine and Vinegar by Markham, Brett L.. paperback edition. ISBN: 9781616086138.