HomeCookbooks, Food & WineMississippi Memories: Classic American Cooking from the Heartland to the Mississippi Bayou
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Mississippi Memories: Classic American Cooking from the Heartland to the Mississippi Bayou

hardcoverJanuary 1, 1994
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ISBN-13: 9780688127992 ISBN-10: 0688127991
Publisher
William Morrow
Binding
hardcover
Published
January 1, 1994
Weight
1.3 lbs
Dimensions
26.70×1.90×19.10 cm

About this book

Mississippi Memories: Classic American Cooking from the Heartland to the Mississippi Bayou by Rodgers, Rick. hardcover edition. ISBN: 9780688127992.

Providing an array of sumptuous recipes from the historical cuisine of the Mississippi riverboats, a cookbook that travels the great river offers original American dishes, such as Savory Corn Fritters, Jambalaya Pasta, Peanut Butter Cake, and Apple Orchard Cole Slaw.