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Modern Israeli Cooking: 100 New Recipes for Traditional Classics

hardcoverOctober 13, 2015
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ISBN-13: 9781624141768 ISBN-10: 1624141765
Publisher
St. Martin's Press
Binding
hardcover
Published
October 13, 2015
Weight
2.1 lbs
Dimensions
26.10×2.10×20.50 cm

About this book

Modern Israeli Cooking: 100 New Recipes for Traditional Classics by Oron, Danielle. hardcover edition. ISBN: 9781624141768.