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Modern Mexican Flavors

hardcoverSeptember 3, 2002
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ISBN-13: 9781584791614 ISBN-10: 1584791616
Publisher
Abrams Books
Binding
hardcover
Published
September 3, 2002
Weight
3.0 lbs
Dimensions
29.20×1.90×22.90 cm

About this book

Modern Mexican Flavors by Richard Sandoval. hardcover edition. ISBN: 9781584791614.

From the celebrated chef of the renowned Maya restaurants comes 125 adaptations of his most popular and innovative Mexican dishes, each renowned for its sophisticated balance of contrasting flavors. As The San Francisco Chronicle says, "One bite and diners will understand how complex and wonderful Mexican food really is!" 125 recipes, 100 color photographs.