HomeScience & Math BooksMolecular Gastronomy By Molecule-R: An Introduction to the Science Behind 40 Spectacular Recipes
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Molecular Gastronomy By Molecule-R: An Introduction to the Science Behind 40 Spectacular Recipes

hardcoverOctober 31, 2013
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ISBN-13: 9780992111014 ISBN-10: 0992111013
Publisher
Molecule-R
Binding
hardcover
Published
October 31, 2013
Weight
2.2 lbs
Dimensions
26.00×1.90×21.60 cm

About this book

Molecular Gastronomy By Molecule-R: An Introduction to the Science Behind 40 Spectacular Recipes by Molecule-R Flavors, Inc.. hardcover edition. ISBN: 9780992111014.

40 new stunning recipes explained and illustrated with the intelligence and aesthetic beauty that defines the Molecule-R brand. A complete and accessible reference work now paves teh way for a deomcratisation of molecular gastronomy!