HomeCookbooks, Food & WineMostly Mediterranean: More than 200 Recipes from France, Spain, Greece, Morocco, and Sicily
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Mostly Mediterranean: More than 200 Recipes from France, Spain, Greece, Morocco, and Sicily

paperbackJuly 1, 1996
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ISBN-13: 9780140257694 ISBN-10: 0140257691
Publisher
Penguin
Binding
paperback
Published
July 1, 1996
Weight
1.5 lbs
Dimensions
24.10×2.50×19.70 cm

About this book

Mostly Mediterranean: More than 200 Recipes from France, Spain, Greece, Morocco, and Sicily by Wolfert, Paula. paperback edition. ISBN: 9780140257694.

Two hundred recipes noted for their earthy flavor, richness without heaviness, and new cooking techniques include such delicacies as chesnut salad with walnuts and pancetta