HomeCookbooks, Food & WineMy Paleo Patisserie: An Artisan Approach to Grain-Free Baking
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My Paleo Patisserie: An Artisan Approach to Grain-Free Baking

hardcoverApril 7, 2015
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ISBN-13: 9781628600445 ISBN-10: 1628600446
Publisher
Victory Belt Publishing
Binding
hardcover
Published
April 7, 2015
Weight
2.7 lbs
Dimensions
25.40×2.80×20.30 cm

About this book

My Paleo Patisserie: An Artisan Approach to Grain-Free Baking by Hulet, Jenni. hardcover edition. ISBN: 9781628600445.

My Paleo Patisserie gathers all the rich heritage, exquisite elegance, and rustic beauty of traditional patisserie baking and seamlessly melds it with the gluten-free and Paleo-inspired diet. Drawing on over two decades of experience in traditional and modern patisserie baking, Jenni Hulet brings the spirit of patisserie baking alive in this lavishly photographed collection of recipes. Each section of My Paleo Patisserie introduces and adapts the fundamental elements and techniques of traditional patisserie baking for the grain-free baker. With dozens of beloved culinary standards and hundreds of potential recipe combinations, My Paleo Patisserie is an indispensable resource of creative grain-free confectionery.