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New York `a LA Carte: The City's Great Restaurants, Their History, Anatomy, and Greatest Recipes

Name: New York `a LA Carte: The City's Great Restaurants, Their History, Anatomy, and Greatest Recipes
Brand: McGraw-Hill Education
SKU: ByrdShop_0070321515
Price: 104.84 USD
Availability: InStock

hardcover – January 1, 1978

by Jacobs, Jay

$104.84 USD

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ISBN-13: 9780070321519 ISBN-10: 0070321515

Publisher

McGraw-Hill Education

Binding

hardcover

Published

January 1, 1978

Weight

1.2 lbs

Dimensions

0.00×0.00×0.00 cm

About this book

New York `a LA Carte: The City's Great Restaurants, Their History, Anatomy, and Greatest Recipes by Jacobs, Jay. hardcover edition. ISBN: 9780070321519.