New York Times More 60 Minute Gourmet

Name: New York Times More 60 Minute Gourmet
Brand: Ballantine Books
SKU: ByrdShop_0449901947
Price: 26.00 USD
Availability: InStock

paperback – January 12, 1986

by Franey, Pierre

$26.00 USD

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ISBN-13: 9780449901946 ISBN-10: 0449901947

Publisher

Ballantine Books

Binding

paperback

Published

January 12, 1986

Weight

0.9 lbs

Dimensions

22.90×1.90×15.20 cm

About this book

New York Times More 60 Minute Gourmet by Franey, Pierre. paperback edition. ISBN: 9780449901946.

With 100 completely new 60-minute menus for sumptuous dining, master chef Pierre Franeys second book is as delectable, simple, and fast as the first. It offers a menu for every main course, complete with side dish or garnish and also features delectable appetizers and desserts that can be prepared in the same hour.