Noise, Water, Meat: A History of Sound in the Arts

Name: Noise, Water, Meat: A History of Sound in the Arts
Brand: MIT Press
SKU: ByrdShop_0262611724
Price: 34.35 USD
Availability: InStock

Paperback – October 1, 2001

by Kahn, Douglas

$34.35 USD

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ISBN-13: 9780262611725 ISBN-10: 0262611724

Publisher

MIT Press

Binding

Paperback

Published

October 1, 2001

Weight

2.2 lbs

Dimensions

2.30×17.60×23.00 cm

About this book

Noise, Water, Meat: A History of Sound in the Arts by Kahn, Douglas. Paperback edition. ISBN: 9780262611725.

An examination of the role of sound in twentieth-century arts.