Nordic Light: Lighter Everyday Eating from a Scandinavian Kitchen

About this book

Wholesome Scandinavian recipes with a healthy modern twist Presenting a new angle to the trends in Scandinavian recipes and techniques Nordic Light shies away from the classics and instead presents lighter cleaner and modern recipes. Focusing on seasonal fresh produce and vegetables Simon prepares dishes with clever touches to make them interesting and diverse in our daily diet. Putting a Nordic twist on food from all cuisines recipes include rye crpes with banana and salted caramel; flourless almond tea fiber balls rolled in pollen and hemp; Icelandic flatbread served with cashew cream and caviar; flourless matcha millet and blueberry buns; kelp noodles smoked mackerel radish elderflower vinaigrette; and many more. Simons exquisite photography styling and design are a standout feature with incredible landscape shots to denote the changing seasons. Nordic Light will take readers on a delicious Scandinavian journey towards a healthier lifestyle.