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North Atlantic Seafood, a complete guide to fish & shellfish

hardcoverJune 20, 1980
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ISBN-13: 9780670515240 ISBN-10: 0670515248
Publisher
The Viking Press
Binding
hardcover
Published
June 20, 1980
Weight
2.2 lbs
Dimensions
50.80×50.80×50.80 cm

About this book

North Atlantic Seafood, a complete guide to fish & shellfish by Alan Davidson. hardcover edition. ISBN: 9780670515240.

An expert on fish and fish cookery provides a comprehensive guide to the fish species of the North Atlantic--from the Carolinas to Canada and from Spain to the U.S.S.R.--and shares over two hundred recipes for their preparation