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Numerical Recipes in C: The Art of Scientific Computing, Second Edition

hardcover – October 30, 1992
by Flannery, Brian P.
$34.52 USD
$34.52 USD
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ISBN-13: 9780521431088 ISBN-10: 0521431085
Publisher
Cambridge University Press
Binding
hardcover
Published
October 30, 1992
Weight
3.3 lbs
Dimensions
25.40×3.80×17.10 cm

About this book

Numerical Recipes in C: The Art of Scientific Computing, Second Edition by Flannery, Brian P.. hardcover edition. ISBN: 9780521431088.

The product of a unique collaboration among four leading scientists in academic research and industry, Numerical Recipes is a complete text and reference book on scientific computing. In a self-contained manner it proceeds from mathematical and theoretical considerations to actual practical computer routines. With over 100 new routines bringing the total to well over 300, plus upgraded versions of the original routines, the new edition remains the most practical, comprehensive handbook of scientific computing available today.