Home › Cookbooks, Food & Wine › Okinawan Kitchen: Traditional Recipes With an Island Twist (Hawai'i Cooks)
1 1

Okinawan Kitchen: Traditional Recipes With an Island Twist (Hawai'i Cooks)

hardcover – October 17, 2014
by Grant Sato
$224.59 USD
$224.59 USD
Sale Sold out
Shipping calculated at checkout.
Secure Checkout
Quality Guaranteed
New In Stock
ISBN-13: 9781939487377 ISBN-10: 1939487374
Publisher
Mutual Publishing LLC,
Binding
hardcover
Published
October 17, 2014
Weight
1.2 lbs
Dimensions
23.50×1.90×17.10 cm

About this book

Okinawan Kitchen: Traditional Recipes With an Island Twist (Hawai'i Cooks) by Grant Sato. hardcover edition. ISBN: 9781939487377.

This book of traditional Okinawan recipes is for those who seek to finally master classic rafute (braised pork) and goya champuru (bitter melon stir-fry). It is for the adventurous cook willing to discover new takes on Okinawan flavors, such as char-broiled tuna with a bright sesame dressing. And for those who would just like a steaming bowl of Okinawan soba. Whatever your motivation, for dessert it s andagi an Okinawan doughnut so solid and tasty it will anchor any meal. Now you can call it a day, Uchinanchu-style.