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Pairing with the Masters: A Definitive Guide to Food and Wine

hardcoverJuly 26, 2012
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ISBN-13: 9781111543846 ISBN-10: 1111543844
Publisher
Cengage Learning
Binding
hardcover
Published
July 26, 2012
Weight
2.8 lbs
Dimensions
29.20×1.90×24.10 cm

About this book

Pairing with the Masters: A Definitive Guide to Food and Wine by Simonetti-Bryan, Jennifer. hardcover edition. ISBN: 9781111543846.

Discover how professionals match the perfect wines to cuisine with PAIRING WITH THE MASTERS: A DEFINITIVE GUIDE TO FOOD AND WINE, 1ST Edition. Certified Master Chef Ken Arnone and Master of Wine Jennifer Simonetti-Bryan bring their unmatched expertise and insider secrets to this one-of-a-kind book to enlighten professionals, enthusiasts, and novices alike. From simple classics to the complex and modern, nearly 100 recipes demonstrate varied cooking techniques, discuss flavor profiles, and outline the appropriate steps for choosing accompanying wines. More than a list of pairings, PAIRING WITH THE MASTERS: A DEFINITIVE GUIDE TO FOOD AND WINE, 1ST Edition delves into the decision-making process, illustrating why certain combinations work and some dont, how to avoid common pitfalls, and imparting the skills necessary for you to develop successful food and wine pairings on your own.