Home › Cookbooks, Food & Wine › Pates and Terrines
1 1

Pates and Terrines

hardcover – January 1, 1984
by Friederich W. Ehlert
$93.45 USD
$93.45 USD
Sale Sold out
Shipping calculated at checkout.
Secure Checkout
Quality Guaranteed
New In Stock
ISBN-13: 9780600323754 ISBN-10: 0600323757
Publisher
Hamlyn
Binding
hardcover
Published
January 1, 1984
Weight
2.7 lbs
Dimensions
0.00×0.00×0.00 cm

About this book

Pates and Terrines by Friederich W. Ehlert. hardcover edition. ISBN: 9780600323754.

Shows how to make forcemeats, pates, terrines, aspics, galantines, and meat pies, and discusses ingredients, utensils, and special cooking techniques Shows how to make forcemeats, pates, terrines, aspics, galantines, and meat pies, and discusses ingredients, utensils, and special cooking techniques