Home › Cookbooks, Food & Wine › Patés & Terrines
1 1

Patés & Terrines

hardcover – January 1, 1984
by Edouard Lonque
$50.43 USD
$50.43 USD
Sale Sold out
Shipping calculated at checkout.
Secure Checkout
Quality Guaranteed
New Out of Stock
ISBN-13: 9780688038960 ISBN-10: 0688038964
Publisher
William Morrow
Binding
hardcover
Published
January 1, 1984
Weight
2.6 lbs
Dimensions
30.50×1.90×23.50 cm

About this book

Patés & Terrines by Edouard Lonque. hardcover edition. ISBN: 9780688038960.

Shows how to make forcemeats, pates, terrines, aspics, galantines, and meat pies, and discusses ingredients, utensils, and special cooking techniques