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Peruvian Cuisine

hardcover – January 1, 2010
by Walter H. Wust
$30.68 USD
$30.68 USD
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ISBN-13: 9789972909474 ISBN-10: 9972909476
Publisher
Biblos
Binding
hardcover
Published
January 1, 2010
Weight
1.8 lbs
Dimensions
1.80×22.40×25.40 cm

About this book

Peruvian Cuisine by Walter H. Wust. hardcover edition. ISBN: 9789972909474.

With photographs by Juan Viacava and a set of dishes specially designed for the book by Carlos Runcie Tanake, this book offers us a tasty sample of the basic tastes of our locros, chupes, tacu tacus, cebiches and green tamales, this book becomes a tribute to the essential flavors’ of Peru, those dishes that have astonish thousands of palates around the world. This book holds a thick introductory part with historic and culinary information about the main gastronomic destinations in the country, and a text on prehispanic cuisine written by Isabel Alvarez.