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Preserving (The Good Cook Techniques & Recipes Series)

hardcover – January 1, 1981
by Editors of Time-Life Books
$63.58 USD
$63.58 USD
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ISBN-13: 9780809429042 ISBN-10: 0809429047
Publisher
Brand: Time-Life Books
Binding
hardcover
Published
January 1, 1981
Weight
1.9 lbs
Dimensions
2.50×12.70×17.80 cm

About this book

Preserving (The Good Cook Techniques & Recipes Series) by Editors of Time-Life Books. hardcover edition. ISBN: 9780809429042.

Shows how to smoke, pickle, dry, can, and freeze foods, and provides recipes for juices, syrups, marmalades, jams, pastes, pickles, chutneys, relishes, and butters