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Professional Cooking

hardcover – January 1, 2014
by Gisslen, Wayne
$68.47 USD
$68.47 USD
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ISBN-13: 9781118636725 ISBN-10: 1118636724
Publisher
Wiley
Binding
hardcover
Published
January 1, 2014
Weight
6.0 lbs
Dimensions
28.20×4.60×22.40 cm

About this book

Professional Cooking by Gisslen, Wayne. hardcover edition. ISBN: 9781118636725.