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Professional Food Manager

paperback – June 3, 2014
by National Environmental Health Association (NEHA)
$55.72 USD
$55.72 USD
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ISBN-13: 9781118789605 ISBN-10: 1118789601
Publisher
Wiley
Binding
paperback
Published
June 3, 2014
Weight
1.1 lbs
Dimensions
26.60×0.70×20.70 cm

About this book

Professional Food Manager by National Environmental Health Association (NEHA). paperback edition. ISBN: 9781118789605.

The National Environmental Health Associations (NEHA) Certified Professional Food Manager, 4th Edition is designed to supply culinary and hospitality professionals and students with the knowledge to not only pass the Council of Food Protection/American National Standards (CFP) approved exam, but to ensure the continued successful execution of food safety best practices in the workplace.