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Proteins: Structures and Molecular Properties

hardcoverAugust 15, 1992
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ISBN-13: 9780716770305 ISBN-10: 071677030X
Publisher
W. H. Freeman
Binding
hardcover
Published
August 15, 1992
Weight
4.3 lbs
Dimensions
28.80×4.40×22.30 cm

About this book

Proteins: Structures and Molecular Properties by Creighton, Thomas E.. hardcover edition. ISBN: 9780716770305.

In one convenient resource, Creightons landmark textbook offers an expert introduction to all aspects of proteins--biosynthesis, evolution, structures, dynamics, ligand binding, and catalysis. It works equally well as a reference or as a classroom text.