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Putting Food By

hardcoverJuly 5, 1988
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ISBN-13: 9780525933427 ISBN-10: 0525933425
Publisher
Penguin Random House
Binding
hardcover
Published
July 5, 1988
Weight
1.6 lbs
Dimensions
50.80×50.80×50.80 cm

About this book

Putting Food By by Greene, Janet. hardcover edition. ISBN: 9780525933427.

The fourth edition of this classic guide to freezing, canning, and preserving food includes new information on freezing for the microwave, making Christmas presents, canning convenience food, and kitchen equipment. Reprint.