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Quick & Easy Japanese Cuisine for Everyone (Quick & Easy Cookbooks Series)

paperbackAugust 30, 2002
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ISBN-13: 9784889960938 ISBN-10: 4889960937
Publisher
Oxford University Press, USA
Binding
paperback
Published
August 30, 2002
Weight
0.9 lbs
Dimensions
17.80×0.80×25.40 cm

About this book

Quick & Easy Japanese Cuisine for Everyone (Quick & Easy Cookbooks Series) by Moriyama, Yukiko. paperback edition. ISBN: 9784889960938.

Even those unfamiliar with Japanese cooking can follow the steps in this book and feel confident in achieving great tasting, authentic results.