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Recipes from an Italian Butcher: Roasting, Stewing, Braising

hardcover – October 30, 2017
by The Silver Spoon Kitchen
$37.40 USD
$37.40 USD
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ISBN-13: 9780714874975 ISBN-10: 0714874973
Publisher
Phaidon Press
Binding
hardcover
Published
October 30, 2017
Weight
2.8 lbs
Dimensions
27.90×3.20×19.10 cm

About this book

Recipes from an Italian Butcher: Roasting, Stewing, Braising by The Silver Spoon Kitchen. hardcover edition. ISBN: 9780714874975.