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Recipes from the Raleigh Tavern Bake Shop

paperbackJune 1, 1984
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ISBN-13: 9780879351069 ISBN-10: 0879351063
Publisher
Brand: Colonial Williamsburg Foundation
Binding
paperback
Published
June 1, 1984
Weight
0.1 lbs
Dimensions
22.20×0.60×14.60 cm

About this book

Recipes from the Raleigh Tavern Bake Shop by Theobald, Mary Miley. paperback edition. ISBN: 9780879351069.

Gingerbread cookies and other goodies from the Raleigh Tavern Bake Shop bring back delicious memories for generations of Williamsburg visitors. In this cookbook, original recipes from rare 18th-century cookbooks are presented side-by-side with their modern adaptations. Thirteen recipes include Queens Cake, Plum Tarts, Pear Pie and, of course, those cookies!