Regional Foods of Southern Italy
hardcover
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August 1, 1999
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ISBN-13: 9780670883844
ISBN-10: 0670883840
About this book
Regional Foods of Southern Italy by de Blasi, Marlena. hardcover edition. ISBN: 9780670883844.
The author of Regional Foods of Northern Italy presents a mouth-watering look at the traditional cuisine of southern Italy, introducing more than 150 authentic recipes for such specialties as pizza, Pasta in Black, and Calabrian ricotta forte. 15,000 first printing.
