Home › Cookbooks, Food & Wine › Sauvignon Blanc: A Complete Guide to the Grape and the Wines It Produces (Mitchell Beazley Wine Made Easy)
  • No Image Available
1 1

Sauvignon Blanc: A Complete Guide to the Grape and the Wines It Produces (Mitchell Beazley Wine Made Easy)

hardcover – January 1, 2006
by Atkins, Susy
$62.13 USD
$62.13 USD
Sale Sold out
Shipping calculated at checkout.
Secure Checkout
Quality Guaranteed
New In Stock
ISBN-13: 9781840006872 ISBN-10: 1840006870
Publisher
Mitchell Beazley
Binding
hardcover
Published
January 1, 2006
Weight
0.5 lbs
Dimensions
17.10×1.30×14.60 cm

About this book

Sauvignon Blanc: A Complete Guide to the Grape and the Wines It Produces (Mitchell Beazley Wine Made Easy) by Atkins, Susy. hardcover edition. ISBN: 9781840006872.

Sauvignon Blanc is the chameleon of the wine world. From Sancerre in the heart of the Loire Valley to the rolling hills of Marlborough in New Zealand, it has established a reputation for producing some of the world’s most interesting and enjoyable white wines. Esteemed author Atkins explores this highly regarded variety, covering all aspects of how and where it is grown, the range of styles it makes, and what the wines taste like. Includes useful tips on how to serve.