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Sauvignon Blanc: A Complete Guide to the Grape and the Wines It Produces (Mitchell Beazley Wine Made Easy)

hardcover – January 1, 2006
by Susy Atkins
$67.00 USD
$67.00 USD
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ISBN-13: 9781840006872 ISBN-10: 1840006870
Publisher
Mitchell Beazley
Binding
hardcover
Published
January 1, 2006
Weight
0.5 lbs
Dimensions
18.10×1.20×14.20 cm

About this book

Sauvignon Blanc: A Complete Guide to the Grape and the Wines It Produces (Mitchell Beazley Wine Made Easy) by Susy Atkins. hardcover edition. ISBN: 9781840006872.

Sauvignon Blanc is the chameleon of the wine world. From Sancerre, the heart of the Loire Valley, to the rolling hills of Marlborough in New Zealand, Sauvignon Blanc has established a reputation for producing the some of the worlds most interesting and enjoyable white wines. Susy Atkins explores all the wines produced from the highly regarded variety, covering all aspects of how and where it is grown, the range of styles it makes, and what the wines taste like, with useful tips on how to serve it.