Savoring Italy: Recipes and Reflections on Italian Cooking
hardcover
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January 1, 2002
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ISBN-13: 9780848725846
ISBN-10: 0848725840
About this book
Savoring Italy: Recipes and Reflections on Italian Cooking by Scicolone, Michele. hardcover edition. ISBN: 9780848725846.
An unforgettable odyssey through the worlds legendary culinary capitals, each book includes 130 recipes and full-color photographs throughout.
