HomeCookbooks, Food & WineSavoring Provence: Recipes and Reflections on Provencal Cooking (The Savoring Series)
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Savoring Provence: Recipes and Reflections on Provencal Cooking (The Savoring Series)

hardcoverApril 1, 2002
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ISBN-13: 9780848725822 ISBN-10: 0848725824
Publisher
Oxmoor House
Binding
hardcover
Published
April 1, 2002
Weight
4.4 lbs
Dimensions
32.40×2.50×22.20 cm

About this book

Buy Savoring Provence: Recipes and Reflections on Provencal Cooking (The Savoring Series) by Diane Holuigue (hardcover, New). ISBN 9780848725822.