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Scott Conant's New Italian Cooking

hardcoverOctober 25, 2005
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ISBN-13: 9780767916820 ISBN-10: 0767916824
Publisher
Clarkson Potter
Binding
hardcover
Published
October 25, 2005
Weight
2.4 lbs
Dimensions
24.70×2.30×20.90 cm

About this book

Scott Conant's New Italian Cooking by Conant, Scott. hardcover edition. ISBN: 9780767916820.