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Secret Ingredients

hardcover – October 1, 1988
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ISBN-13: 9780553053203 ISBN-10: 0553053205
Publisher
Bantam
Binding
hardcover
Published
October 1, 1988
Weight
1.4 lbs
Dimensions
24.00×2.80×16.30 cm

About this book

Secret Ingredients by Roberts, Michael. hardcover edition. ISBN: 9780553053203.

Discusses how to use seasonings, and shares recipes for soups, salads, pancakes, sausages, casseroles, stews, meat, poultry, fish, seafood, vegetables, and desserts