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Sephardic Holiday Cooking: Recipes and Traditions

hardcoverJanuary 1, 1986
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ISBN-13: 9780915474042 ISBN-10: 0915474042
Publisher
Brand: Decalogue Books
Binding
hardcover
Published
January 1, 1986
Weight
1.7 lbs
Dimensions
24.10×1.90×19.70 cm

About this book

Sephardic Holiday Cooking: Recipes and Traditions by Angel, Gilda. hardcover edition. ISBN: 9780915474042.

Recipes of the Sephardim Jewish cooking for holiday menus