HomeCookbooks, Food & Wine(Serious) New Cook: Recipes, Tips, and Techniques
Skip to product information
1 of 1

(Serious) New Cook: Recipes, Tips, and Techniques

hardcoverNovember 1, 2022
Regular price $26.00 USD
Regular price Sale price $26.00 USD
Sale Sold out
Shipping calculated at checkout.
Secure Checkout
Quality Guaranteed
New In Stock
ISBN-13: 9781599621654 ISBN-10: 1599621657
Publisher
Rizzoli
Binding
hardcover
Published
November 1, 2022
Weight
2.3 lbs
Dimensions
26.10×2.60×21.00 cm

About this book

(Serious) New Cook: Recipes, Tips, and Techniques by Quiroga, Leah Su. hardcover edition. ISBN: 9781599621654.