HomeCookbooks, Food & WineShellfish: 85 recipes for lobsters, shrimp, scallops, crabs, clams mussels, oysters, and squid (Particular Palate Cookbook)
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Shellfish: 85 recipes for lobsters, shrimp, scallops, crabs, clams mussels, oysters, and squid (Particular Palate Cookbook)

paperbackOctober 14, 1989
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ISBN-13: 9780517573372 ISBN-10: 0517573377
Publisher
Three Rivers Press
Binding
paperback
Published
October 14, 1989
Weight
0.4 lbs
Dimensions
22.20×1.30×20.30 cm

About this book

Shellfish: 85 recipes for lobsters, shrimp, scallops, crabs, clams mussels, oysters, and squid (Particular Palate Cookbook) by Scicolone, Michele. paperback edition. ISBN: 9780517573372.

Offers advice on preparing seafood and includes recipes for sauces, chowders, stews, salads, and casseroles