HomeCookbooks, Food & WineSimply Delicious the Classic Collection: 100 recipes from soups & starters to puddings & pies
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Simply Delicious the Classic Collection: 100 recipes from soups & starters to puddings & pies

hardcoverFebruary 5, 2019
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ISBN-13: 9780857835550 ISBN-10: 0857835556
Publisher
Kyle Books
Binding
hardcover
Published
February 5, 2019
Weight
2.1 lbs
Dimensions
25.70×2.50×19.70 cm

About this book

Simply Delicious the Classic Collection: 100 recipes from soups & starters to puddings & pies by Allen, Darina. hardcover edition. ISBN: 9780857835550.

The best 100 recipes from Darina Allens iconic Simply Delicious books fully revised and updated with new photography. From soups and starters to her favourite desserts, Darina covers meat, poultry, fish and vegetable dishes that have stood the test of time over the nearly 30 years since the books were originally published. Nearly 30 years after the original Simply Delicious book and TV series, Darina Allen brings together 100 of her timeless, tried and trusted recipes. With chapters on Soups & Starters, Meat, Poultry, Fish, Vegetarian, Salads and puddings, recipes include such Darina Allen classics as: Winter Leek & Potato Soup, Ballymaloe Irish Stew and Ballymaloe Fish Pie, Farmhouse Chicken, Warm Winter Salad with Duck Livers & Hazelnut Oil Dressing, and Country Rhubarb Cake. This classic collection of traditional recipes is accompanied by beautiful new photography.