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Something Old & Something New: Louisiana Cooking with a Change of Heart

hardcoverJanuary 1, 1997
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ISBN-13: 9780962515217 ISBN-10: 0962515213
Publisher
Brand: Chef John Folse Co
Binding
hardcover
Published
January 1, 1997
Weight
3.1 lbs
Dimensions
26.00×3.20×21.00 cm

About this book

Something Old & Something New: Louisiana Cooking with a Change of Heart by Folse, John D.. hardcover edition. ISBN: 9780962515217.

This cookbook from Chef John Folse combines the best of both worlds. It features 200 traditional Louisiana Cajun and Creole recipes along with a healthier, modified version beside them. In this day and age of diets and health food, this book offers great alternatives to some of Louisiana’s best recipes. Featuring more than 200 pages of color photos and family stories associated with the original recipes, this cookbook is a must-have for all food enthusiasts.