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Soul of a Chef: The Journey Toward Perfection

hardcoverJune 26, 2000
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ISBN-13: 9780670891559 ISBN-10: 067089155X
Publisher
Viking Drill & Tool
Binding
hardcover
Published
June 26, 2000
Weight
1.5 lbs
Dimensions
24.10×3.20×16.30 cm

About this book

Soul of a Chef: The Journey Toward Perfection by Ruhlman, Michael. hardcover edition. ISBN: 9780670891559.

The journalist-author of The Making of a Chef draws on his own love of good food to journey into the heart of the men and women whose goal is to serve perfect food, drawing on the collective experiences of three talented young chefs to reveal the dreams, goals, and ideas of great chefs.