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Soups (The Good Cook Techniques & Recipes)

hardcover – January 1, 1980
by Time-Life Books Editors
$27.48 USD
$27.48 USD
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ISBN-13: 9780809428663 ISBN-10: 0809428660
Publisher
Time-Life Books
Binding
hardcover
Published
January 1, 1980
Weight
1.9 lbs
Dimensions
1.00×23.00×27.00 cm

About this book

Soups (The Good Cook Techniques & Recipes) by Time-Life Books Editors. hardcover edition. ISBN: 9780809428663.

Prepared with the aid of an international group of consultants, this guide to the art of soup making demonstrates specific techniques and contains more than two hundred recipes from European, Asian, and American sources