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Storey's Guide to Raising Meat Goats: Managing - Breeding - Marketing

hardcoverJanuary 1, 2010
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ISBN-13: 9781603425834 ISBN-10: 1603425837
Publisher
Storey Publishing
Binding
hardcover
Published
January 1, 2010
Weight
1.5 lbs
Dimensions
24.10×2.50×16.50 cm

About this book

Storey's Guide to Raising Meat Goats: Managing - Breeding - Marketing by Sayer, Maggie. hardcover edition. ISBN: 9781603425834.