HomeScience & Math BooksSustainable Vegetable Production from Start-Up to Market (Nraes (Series), 104.)
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Sustainable Vegetable Production from Start-Up to Market (Nraes (Series), 104.)

paperbackJanuary 1, 1999
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ISBN-13: 9780935817454 ISBN-10: 093581745X
Publisher
Brand: NRAES
Binding
paperback
Published
January 1, 1999
Weight
1.8 lbs
Dimensions
1.50×21.60×27.70 cm

About this book

Sustainable Vegetable Production from Start-Up to Market (Nraes (Series), 104.) by Grubinger, Vernon P.. paperback edition. ISBN: 9780935817454.

Plan and manage profitable and environmentally friendly vegetable production. Addresses the principles and practices essential to planning, launching, and managing a vegetable production business and the practical implications of sustainability. Thirty-two profiles detail the experiences of individual vegetable growers and provide enterprise budgets for a number of crops. Includes 91 illustrations, 36 sidebars, 20 tables, 6 appendices, a glossary, and extensive references. Softcover, 268 pp.