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Taste of the Wild: A Compendium of Modern American Game Cookery

hardcover – November 1, 1991
by McClane, A. J.
$24.50 USD
$24.50 USD
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ISBN-13: 9780525933465 ISBN-10: 0525933468
Publisher
Random House Books for Young Readers
Binding
hardcover
Published
November 1, 1991
Weight
3.2 lbs
Dimensions
50.80×50.80×50.80 cm

About this book

Taste of the Wild: A Compendium of Modern American Game Cookery by McClane, A. J.. hardcover edition. ISBN: 9780525933465.

Offers advice on aging and freezing game, and gathers recipes for woodcock, pheasant, partridge, grouse, quail, dove, turkey, duck, goose, snipe, venison, boar, buffalo, bear, and rabbit