Ten: All the Foods We Love and Ten Perfect Recipes for Each

About this book

Steak. Burgers. Chocolate. Pasta. Ice cream. Shrimp. The first asparagus of spring corn and tomatoes from the height of summer. These are the foods people lovepassionately unconditionally. Sheila Lukins identifies 32 of them from prime rib and other Important Roasts to perfect Hors doeuvres. Then she obsessively offers the ten very best recipes for each and voil : Ten the dazzling be-all and end-all cookbook from one of Americas most beloved food writers coauthor of The Silver Palate Cookbook and The New Basics Cookbook and author most recently of Celebrate!. Ten is perfection the peak a repertoire of pure crave. Ten is the ten best roast chicken recipes including Asian-Scented orange Chicken and Pot-Roasted Chicken Santiago. The ten best burgers with a classic Bacon Swiss Burger with Tomato and Avocado and Jeremiah Towers extravagant Black Truffled Burger. Ten best mashed potatoesyou havent lived until y