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Terrines, Pates & Galantines (The Good Cook Techniques & Recipes Series)

hardcover – January 1, 1982
by Olney, Richard
$36.69 USD
$36.69 USD
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ISBN-13: 9780809429257 ISBN-10: 080942925X
Publisher
Brand: Time-Life Books
Binding
hardcover
Published
January 1, 1982
Weight
1.9 lbs
Dimensions
1.50×23.60×26.90 cm

About this book

Terrines, Pates & Galantines (The Good Cook Techniques & Recipes Series) by Olney, Richard. hardcover edition. ISBN: 9780809429257.

Gives recipes for making cold meat or vegetable loaves which are prepared in molds, shaped pastry, or aspic