HomeCookbooks, Food & WineThe American Boulangerie: Authentic French Pastries and Breads for the Home Kitchen
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The American Boulangerie: Authentic French Pastries and Breads for the Home Kitchen

hardcoverJanuary 1, 2003
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ISBN-13: 9781579595272 ISBN-10: 1579595278
Publisher
Brand: Bay Books (CA)
Binding
hardcover
Published
January 1, 2003
Weight
2.8 lbs
Dimensions
30.50×2.50×23.50 cm

About this book

The American Boulangerie: Authentic French Pastries and Breads for the Home Kitchen by Rigo, Pascal. hardcover edition. ISBN: 9781579595272.

Recipes from the master baker presented in colorfully illustrated large format includes seventy recipes for a wide variety of pastries and covering the range of French regions and styles.