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The Art of Cookery Made Plain and Easy (Cooking in America)

paperbackJune 1, 1998
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ISBN-13: 9781557094629 ISBN-10: 1557094624
Publisher
Applewood Books
Binding
paperback
Published
June 1, 1998
Weight
0.7 lbs
Dimensions
20.30×2.20×12.70 cm

About this book

The Art of Cookery Made Plain and Easy (Cooking in America) by Glasse, Hannah. paperback edition. ISBN: 9781557094629.

The first American edition of this staple of the American household during the Revolutionary War. How to market. How to roast and broil and fry. Gravies, sauces, hashes, fricassees, ragouts.